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500 Gluten-Free Dishes

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Item #: 901-20004910
  Model #: BTC663
Brand: Assorted Publishers
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500 Gluten-Free Dishes
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Description
Includes a wide range of meals to suit every occasion, from appetizers to soups, wonderful main course ideas, to desserts — providing great GF alternatives to dishes that people on a GF diet crave. In 500 Gluten-Free Dishes, you will be able to enjoy all the benefits of gluten-free cooking without sacrificing taste, texture, or variety. Recipes include salads, soups, and snacks; main dishes; desserts; plus homemade bread and rolls. Important advic e on hidden gluten, foods to avoid, and gluten-free alternatives are found in the front of the book as well as information on celiac disease.
  • Author: Carol Beckerman and Deb Wheaton
  • Publisher: Sellers Publishing
  • Publishing Date: September 12, 2012
  • 288 pages
  • Includes a description of celiac disease, its causes and symptoms, and recommended treatment strategies
  • Includes a list of gluten-free flours
  • Dairy free options are offered for most recipes
Recipes include: Vanilla pecan french toast; Sausage rolls; Pepperoni pizza; Butter rich dinner rolls; Fried chicken; Lasagna; Cherry pie; Chocolate chip cookie dough cheesecake
Specifications
Book Language : English Book Format : Hardcover Book Reading Level : High School Brand : Assorted Publishers
Customizable : No
Weight : 1.75 lbs. per Each
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