A small part of your job is 100% of ours.
Good News! Ordering Just Got Easier! [ Collapse Deal ]
Narrow Your Results (19 Products)
Sort By:

Knife Sharpeners to Help Maintain Your Cutlery

The very point of having knives is to keep a nice edge that makes slicing and dicing easier, and dull blades increase the chances of an accident during your food prep session. Ensure that your cutlery collection is always ready for action with knife sharpeners that get your blades into shape. Sharpening tools from Chef's Choice, Presto, Cook N Home and Fissler make it easy to handle everything from simple knife honing to re-establishing a factory edge on your best specialty blade.

Speed Up Blade Care With an Electric Sharpener

During the lunch or dinner rush, keeping up with demand means keeping all of your tools working their best. Slide your most-used knives through an electric knife sharpener to get a keen blade in seconds, so you can get back to slicing stacks of artisan loaves or trimming steaks instead of wasting precious time trying to maintain an edge. Two-stage and three-stage sharpeners help you achieve an even sharper angle on your blade, so cutting through tough meat becomes as simple as slicing through butter.

Get Manual Control Over Your Blade With Hand-Held Knife Sharpeners

Hand-held manual knife sharpeners deliver an optimal blend of end-to-tip sharpening performance and complete control over blade maintenance. Because you can adjust the angle yourself, these handy tools let you opt for an ultra-thin edge when you need razor-sharp precision or go with a thicker edge that can last through an entire weekend's worth of on-demand chopping at an offsite festival. You can also easily adapt your sharpening technique to a specific blade with our manual knife sharpeners, so you don't need different tools to handle your Japanese knife with a razor-sharp 15-degree blade and your 20-degree-angled German cook's knife. For the professional who wants even more control, a sharpening steel lets you perfect your technique and get a factory edge while being portable enough to slip into an apron pocket when you're taking your knives to an offsite event.

Realign Your Cutlery Care With Sharpening Steels

While manual and electric sharpeners get your blade into shape on a weekly or monthly basis, sharpening steels help you extend the time between sharpening sessions by honing an already-sharp blade back into the right orientation. Our diamond-coated or ceramic sharpening steels let you perform regular daily maintenance with just a few swipes, so you can save the more time-intensive sharpening duties for when you aren't swamped with a busload of guests all demanding special orders or a take-out delivery backup in the kitchen.

Take Care of Tools With Specialty Sharpeners

Paring blades, bread knives and meat cleavers aren't the only thing that needs sharpening in your kitchen, and specialty sharpeners help you keep other bladed tools in shape. Scissor sharpeners are specifically designed to handle the shape of a pair of heavy-duty poultry scissors or the little pair you keep around for snipping twine, and you can put an edge on scissors without having to disassemble them first.